Eco-Cha Tea Club
Eco-Farmed Dong Pian Jade Oolong Tea Tasting Notes | Eco-Cha Tea Club
Our friend who is an organic tea farmer kept this batch separate from his normal practice of combining winter and spring harvests for his high grade produce for retail sale. We discovered that he still had a small amount of this harvest left when we visited his farmhouse a few months ago and inquired if he had any unique batches of tea to share. In classic local manner, he modestly replied that he had a batch of Dong Pian Tsui Yu that was harvested last January. Dong Pian in Chinese basically means late winter harvest, and Tsui Yu is a hybrid strain that is translated as Jade Oolong. We tasted it and were captivated by its character, and were delighted to be told that there was enough tea be shared with the Eco-Cha Tea Club!