Eco-Cha featured on TeaDB
Eco-Cha is a featured tea vendor as a part of TeaDB's series on Taiwanese tea vendors.
This is an extensive interview. A lot of information on responsible farming and responsible tea sourcing in Taiwan is covered. We also discuss our mission, recent trends in the Taiwan tea industry and 1% for the Planet.
TeaDB has a lot of great tea information as well as lots of vendor profiles so you can learn more about the source of your tea.
Leave a comment
Comments will be approved before showing up.
Also in News
Batch 63 of the Eco-Cha Tea Club was harvested in November 2020, processed, and then sorted to remove stem material and any discolored leaves in preparation for the winter 2020 competition and the New Taipei City Farmers's Association.
The distinctive quality of Baozhong Tea is that the leaves are shuffled well to induce uniform oxidation, but they are only minimally rolled. This keeps their physical composition in tact. The leaves are not damaged by pressure rolling. This locks in a fresh, green quality that put Baozhong Tea in a category of its own.