"1000 People Brew Tea" at the Nantou Global Tea Expo
Last Sunday was the annual gathering of tea lovers from all over Taiwan to partake in the largest tea party on the island, and perhaps in the world. Roughly 2500 people of all ages sat down on a field to simply enjoy tea together. Each designated host brought their own style of tea brewing to the event to share with their guests. Here is our friend Penny, the national champion in the Elementary School Tea Brewing Competition representing her local culture from Lugu, Taiwan.
This is the first year since the event began 6 years ago that I did not brew tea, but instead was part of the working staff. This afforded me the opportunity to walk around and see the seemingly endless variety of tea brewing styles that each host designed and performed for their guests. It was really an amazing spectacle to behold. And it represented in living form the pervasive tea culture that is alive and thriving in Taiwan.
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The full flavored character reflects the mastery that evolved from pre-modern tea producing methods — which our friend learned from his grandfather as a teenager. It's a rich, fruity, complex flavor profile with classic mineral notes, and a vibrant, truly satisfying finish. This, this is the real deal when it comes to traditionally made Oolong Tea from Nantou County, Taiwan!