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Spring 2024 High Mountain Oolong Teas

Spring 2024 High Mountain Oolong Teas

May 28, 2024

Our spring 2024 high mountain Taiwan Oolong teas are all in, and we brewed them side by side to see how they compare with each other. We brewed them in the "factory cupping style" — 6g of tea leaves in a standard tea judging bowl, filled with boiling temp water, and sipped as they brew. The real results are when the tea has cooled considerably, and the brewed tea has become somewhat concentrated.

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Taiwan's Li Shan high mountain tea region

Li Shan High Mountain Oolong Spring 2024

May 22, 2024

We had a wonderful visit to Li Shan for spring 2024 harvest. Li Shan (Pear Mountain) is the highest elevation and most prestigious high mountain tea producing region on the island of Taiwan. Li Shan is located much further north of both the Alishan and Shan Lin Xi regions. This offered the specific benefit of receiving much more rainfall in Li Shan during the spring growing season than the regions to the south.

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Taiwan tea field

Spring 2024 Update

April 25, 2024

Eco-Cha is dedicated to bringing you the finest teas from Taiwan. 2024 has already been particularly eventful, with harvests, tastings, and the age-old craft of tea-making. Here’s a glimpse into what we’ve been up to so far this spring.

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Taiwan High Mountain Oolong Tea : Winter 2023

Taiwan High Mountain Oolong Tea : Winter 2023

March 19, 2024

In this post, we discuss the Alishan and Shan Lin Xi High Mountain Tea growing regions in the context of tasting our winter 2023 batches of each. The photo above is an aerial shot of tea farms from our source of Alishan High Mountain Oolong Tea.

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Traditional vs. Roasted Dong Ding Oolong Tea

Traditional vs. Roasted Dong Ding Oolong Tea

March 01, 2024

We did a side by side tasting of our Traditional Dong Ding Oolong Tea and our Dong Ding Oolong Tea. We now procure both of these selections from the same source. Currently, our Traditional Dong Ding Oolong Tea is from spring 2023 harvest and our Dong Ding Oolong Tea is from winter 2023 harvest. So they are two different seasonal harvests from the same farm and made in the same way by the same craftsman. 

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The main dragon lantern at the 2024 Central Taiwan Lantern Festival in Taichung, Taiwan.

Central Taiwan Lantern Festival 2024

February 23, 2024

The Lantern Festival, also known as the Yuan Xiao Festival (元宵節), is a highly anticipated and celebrated event in Taiwan. This festival marks the end of the Chinese New Year celebrations and is observed on the 15th day of the first lunar month. This year, the Lantern Festival will be celebrated on February 24 and we wanted to share with you some of the festivities on the ground. Read more to find out!

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Professional Tea Judging Sets in use at a tea competition in Taiwan

How To Use A Professional Tea Judging Set

November 06, 2023

The Professional Tea Judging Set is essential teaware for being able to assess whole leaf tea efficiently and thoroughly. Let's take a look at what's included, and how it can be used to enhance your experience and understanding of tea.

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Muzha Tie Guan Yin Oolong

Muzha Tie Guan Yin Oolong

October 26, 2023

We just recently put our spring 2023 batch of Tie Guan Yin Oolong on the shelf. We purposely allowed it to rest for more than four months before packaging it up to put in the store. This allows the roast to settle and mellow, bringing forth a more complex and refined flavor profile. We are always impressed at how this tea brews a luminescent rich copper-toned brew — portraying the skill and finesse of how it was roasted several times for a total of about 50 hours.

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Shan Lin Xi High Mountain Oolong Tea | Fall 2023

Shan Lin Xi High Mountain Oolong Tea | Fall 2023

September 26, 2023

Although there was a light, wispy fog up at the tea garden by 10 a.m. on the day of harvest, the leaves were transported down the mountain — from 1500m on the farm to about 700m elevation at the factory. It was a warm and sunny day in the village where the leaves were processed, offering optimal withering conditions. The character of the brewed tea is a classic fall batch — not overly fragrant, but substantial in both its aromatic and flavor profile. A smooth, balanced brew that results from tender leaf material and skillful processing. 

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Alishan High Mountain Jin Xuan Oolong Tea Fall 2023

Alishan High Mountain Jin Xuan Oolong Tea Fall 2023

September 13, 2023

Alishan High Mountain Jin Xuan Oolong was the first of three different types of tea we cupped last week on our fall 2023 sourcing trip to Alishan Tea Country. Of the three batches of Alishan Jin Xuan being brewed above, we chose the one with the most pronounced buttery/creamy note that is characteristic of the Jin Xuan/Tai Cha #12 cultivar — also known as "milk oolong". This batch was also the most oxidized — resulting in a full bodied, balanced brew.

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Alishan High Mountain Oolong Tea Fall 2023

Alishan High Mountain Oolong Tea Fall 2023

September 12, 2023

It was quite the tea cupping when we visited our source of both Alishan and Li Shan High Mountain Oolong to taste the recent fall harvest. We cupped three different types of tea overall, drinking tea for about three hours straight! But for now, we'll focus on Alishan High Mountain Oolong Tea — fall harvest.

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Ghost Month in Taiwan

Ghost Festival in Taiwan: A Spectacular Display of Customs and Traditions

September 09, 2023

Taiwan, a land of vibrant culture and rich traditions, is no stranger to unique customs and celebrations. One such captivating event is the Ghost Festival, known as 中元節 (Zhongyuan Festival), which takes place during the seventh month of the lunar calendar. This month-long celebration culminates on the 15th day when the gates of hell are believed to be thrown open, allowing restless spirits to roam freely on the earthly plane.

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