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Tea sourcing trip by motorcycle to the Alishan region of Taiwan

Alishan High Mountain Oolong Fall 2020 Tea Sourcing Trip

September 24, 2020

It was a beautiful morning, and although the sun was quite strong, it felt so good to be doing what we love most — riding into the hills to source quality Taiwanese Tea! We've ridden this rode at dozens of times over the last 20+ years, and it never gets old. Each time we take this trip, we see these mountains in a different light. As far as we recall, this is the first time we stopped at this awesome spot on this bridge!

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Shan Lin Xi High Mountain Oolong Fall harvest

Shan Lin Xi High Mountain Oolong Fall 2020

September 02, 2020

In the end, each seasonal crop has its own unique combination of contributing factors that give it a slightly different aromatic and flavor profile than other seasons. We really enjoy experiencing these seasonal variations from the same plot of tea processed in the same basic way. We encourage our High Mountain Oolong fans to follow suit in order to more fully understand this type of tea and how it can vary from season to season. 

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Li Shan High Mountain Oolong Tea field

Li Shan High Mountain Oolong Fall 2020

August 25, 2020

The fall harvest of high elevation farms is somewhat of a well kept secret in terms of the value for the money. Like all High Mountain Oolong growing regions, the local market price is more than a third cheaper than spring and winter harvests. But the fact remains that the difference in these harvests in only a few months apart! Different growing seasons have clearly noticeable influences on the constitution of the new leaf growth, and as a result — of the character of tea that is made from them. However, while the differences are notably significant, they are not at all drastic! 

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Hand picking Red Jade Tai Cha 18

Red Jade Black Tea Upgrade

August 18, 2020

Our source of Red Jade Black Tea (Tai Cha 18) is a success story in progress. And his most recent advancement in his operations has been to optimize the quality control of his Red Jade production. He is only using his prime summer produce for making his Red Jade Black Tea, and designating the early and late harvests for Ruby White Tea making. He has also begun to be more precise in timing of harvests, and picky (no pun intended!) about the selection of hand-picked leaves to reap only the proper degree of maturity in the new leaf growth. 

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Various iced teas in glass and mugs

5 Refreshing Homemade Iced Tea Recipes to Beat the Heat

August 13, 2020 2 Comments

A refreshing glass of iced tea made from freshly brewed loose-leaf tea is a delicious and satisfying way to beat the summer heat, and it's easy too! You can use your leftover hot brewed tea and shake it up in a cocktail shaker. Here are five spontaneous gourmet iced-tea creations that we've recently concocted, and enjoyed immensely!

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Alishan high mountain jin xuan oolong tea farm

Alishan High Mountain Jin Xuan Oolong Summer 2020: Buttered Love

June 21, 2020

This batch of Alishan High Mountain Jin Xuan Oolong summer 2020 harvest has a very pronounced buttery character. Starting with the leaves put into the pre-heated tea judging cup, they exuded a pronounced buttered toast/popcorn aroma. But the flavor profile is replete with an uncanny buttered popcorn note, it's almost unbelievable! How can tea leaves do this?! It's not only buttered popcorn either! There are distinct floral and vegetal notes that balance out the incredulous and delicious buttered popcorn flavor. OK, enough repetitive description! Click here to get your share.

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Tieguanyin spring 2020 sourcing trip taste testing

Tie Guan Yin Oolong Spring Tea Is Here!

June 07, 2020

Over the course of our chat, catching up on spring harvest, competition, and other tea related topics, we realized that this artisan of Traditional Tie Guan Yin Oolong is the single most patient and painstaking tea maker we know. The amount of time and serious labor he puts into making a very minimal amount of tea is just so far off the charts of any other type of tea production we've seen. Oh, and he won first place prize a year and half ago, amidst top 2% and top 10% prizes that he is awarded consistently in the Muzha Farmers' Association Traditional Tie Guan Yin Oolong Tea competition.

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Li Shan High Mountain Oolong Tea Field

Li Shan High Mountain Oolong Spring Tea Is Here!

June 02, 2020

Our spring Li Shan High Mountain Oolong Tea is now in, completing the final installment of our spring 2020 Taiwan high mountain teas! Read on to find out more about this spring batch of Li Shan High Mountain Oolong!

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Wenshan Baozhong Tea dry leaves top view

Wenshan Baozhong Tea Back in Stock!

May 21, 2020 1 Comment

We kept in close contact with our source of Wenshan Baozhong through the harvest, so that we could show up at his doorstep as soon as he was done processing his spring tea.

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Shan Lin Xi High Mountain Oolong Tea harvest

What's Special About Taiwan High Mountain Tea?

May 06, 2020

Wonder what makes Taiwan high mountain tea special? Find out as we take you behind the scenes in our latest sourcing trip for Shan Lin Xi High Mountain Oolong!

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Cooking with tea, food on table

5 Easy Cooking with Loose Leaf Tea Recipes

May 01, 2020

With a lot of people stuck at home due to COVID-19, many folks are now cooking their own meals. To help out, we've compiled a list of five easy cooking with loose leaf tea recipes to add a different flavor to your dining experience.

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Alishan high mountain tea growing region in central Taiwan

How High Mountain Oolong Tea is Sourced

April 25, 2020 2 Comments

How do we source our sustainable tea? Out of all the tea that's produced in Taiwan, how do we decide on what batch to buy? Find out as we take you along on our latest sourcing trip of spring Alishan High Mountain tea!

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