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1. Brew your tea at a ratio of 1:40, loose-leaf tea : water. Boiling temp. water. Brew 7 minutes. 
2. Pour the brewed tea into a a cocktail shaker full of ice and shake
3. Pour the well shaken iced tea into glasses half-full of ice cubes

Here is a simple guide to show you how easy it is to cold brew loose leaf tea in five easy steps — just in case you had any doubt!

Quality cold brew tea, like coffee, is increasingly popular these days. Even the purists among us have happily discovered that it isn't necessarily inferior to the preferred paraphernalia-laden Gongfu method of brewing tea. There are a few ways to brew loose leaf tea, and cold brew is just another variation with benefits of its own. So let's take a quick look at why cold brew appeals to tea lovers of all types.

A few weeks ago we came across something fantastic that we knew we had to offer to our customers as part of the upcoming Dragon Boat Festival. We'll be announcing a special offer this Thursday (June 14th) first through our newsletter. So, if you haven't already signed up for our newsletter, sign up now here so you can get first dibs on this exciting item. If you sign up, you'll also get $5 off your first order. Not only is this item functional, and useful, it's sure to become a collectors item!

You can sign up for the newsletter at this link: http://eepurl.com/dvZs4L 

Is sustainable tea farming the same thing as responsible farming? We've worked with some of the most progressive tea farmers in Taiwan and come up with a few things we think makes a sustainable loose leaf tea opperations. Let us take you inside what we think tea farming should be all about.