Eco-Cha SET News Feature
SET News in Taiwan did a report on Eco-Cha this weekend. Check out the video here. Sorry English speaking friends, no subtitles!
Thanks to 新聞主播張瓊方Katie Chang, 文創life, and 三立新聞 for the interview!
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Cui Feng High Mountain Oolong Tea Tasting Notes | Eco-Cha Tea Club
The prominent features of this batch of tea are the growing region, the farming methods, weather conditions on the day of harvest, and the degree of oxidation in the leaves in their processing. These factors offer us a premium quality High Mountain Oolong Tea.
The brewed tea offers a creamy, soft pine aroma with a smooth, savory/vegetal character that is very satisfying. It has a lingering, thick yet mild floral aftertaste, with a touch of heady spice. It's this integrated composition that we have come to appreciate most about High Mountain Oolongs. When there is sufficient complexity, combined with a thick, smooth constitution that actually shines the most after it has cooled down, it rates high on our Oolong score chart!
Roasted Qing Xin Oolong Black Tea | Double Ten Day Special!
