Introducing Eco-Cha Artisan Teas
We are proud and delighted to bring you Eco-Cha!
Eco-Cha is the culmination of a shared dedication to Taiwan tea. Our initial connection was established 20 years ago in the Dong Ding Oolong Tea region of Nantou County. We have since traveled across borders and cultures, representing the unique culture of Taiwan Tea.
Have a look around the site, and please visit us on Facebook and Twitter. Sign up for our mailing list as well for a launch month discount.
We hope you like what you read and most of all - enjoy the tea!
Please get in touch anytime, we would love to hear from you,
The Eco-Cha Team
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Here's a list of the top 10 teas that Taiwan is most famous for, followed by a brief description of each one. The word Oolong refers to any type of partially oxidized tea i.e. from 5% to 85% oxidation. It also refers to specific processing methods that clearly distinguish it from Green and Black Tea types.